Nutrifair

Stand sales for NutriFair 2018 have already begun and we anticipate another great trade fair, with highly professional content. Book a stand now and be part of the first round locations. Please contact sales manager Morten Ihlow and find out about your opportunities for exhibiting at the fair.

We are always trying to develop and improve NutriFair, for the benefit of the whole industry. The surveys we conduct after each fair are a very important tool in this regard. See extracts from the results of our surveys here.

Once again in 2018, NutriFair will be the framework for meet-ups, general meetings and lectures. The opportunity to attend meetings and lectures, and to visit the stands at the fair is an attractive package for many organisations, associations, exhibitors and visitors. Several of the leading interest livestock production organisations have once again announced that they will be present at NutriFair.

The Danish Pig Producers' Association (Danske Svineproducenter) will hold their annual general meeting on the first day of the fair (17 January). The National Association of Sustainable Agriculture in Denmark (Bæredygtigt Landbrug) is also on the conference programme for NutriFair 2018, where they will be inviting their members and other interested parties to a grand meeting on 18 January.

The National Association of Danish Dairy Farmers (Landsforeningen af Danske Mælkeproducenter) will, as previously, be present with a stand at the fair, where they will hold lectures, seminars and panel discussions for their visitors and members. They invite to debate and discussion of topics related to all aspects of milk production.

There was a great amount of support from both exhibitors and visitors when MESSE C opened the doors to NutriFair 2017 on 18-19 January.

4,302 agricultural decision-makers visited the sixth edition of the trade fair for livestock producers, which is five per cent more than last year. Read the post-event press here.

2017 again featured plenty of current, thought-provoking, informative and visionary presentations at Speakers Corner. Issues such as land price developments, generational change issues, biogas production in agriculture and much more were all featured in NutriFair's agenda of 18-19 January.

One of the very popular presentations was when four young women from the “Frej” think tank presented fresh viewpoints about the food policy debate."Frej" is an independent think tank that works with food policy and which works to bring clarification to the food debate, bring together the different groups of opinion and inspire common solutions to common challenges facing society.